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ProGlyProt ID
BU118
Organism Information
Organism Name
Bacillus thuringiensis subsp. kurstaki
Domain
Bacteria
Classification
Family: Bacillaceae
Order: Bacillales
Class: Bacilli (or Firmibacteria)
Division or phylum: "Firmicutes"
 
 
Protein Information
Protein Name
Crystal toxin (66 kDa)
Subcellular Location
Membrane associated
Function
Insecticidal protein.
 
 
Glycosylation Status
Glycosylation Type
Information currently not available with us.
Technique(s) used for Glycosylation Detection
ConA-Sepharose affinity chromatography and DIG Glycan Differentiation Kit
 
 
Glycan Information
Glycan Annotation
5–6% carbohydrate content, with 20 glucose and mannose, per subunit. 250 pg neutral sugars per mg protein. "High-mannose" or "hybrid-type N-glycosidically-linked carbohydrate chains. Presence of terminal mannose, α( 1-3), α(1-6) or α( 1-2) linked to mannose.
 
 
Literature
Reference(s)
1) Kumar, N.S., Reddy, S.T. and Venkateswerlu, G. (1998) Effect of sodium dodecyl sulfate on concanavalin A-sepharose during Affinity chromatography of high-affinity binding toxin protein of Bacillus thuringiensis subsp. kurstaki. Anal Lett, 31, 1677-1687.
Year of Identification
1998
 
 
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