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ProGlyProt ID
BU280
Organism Information
Organism Name
Thermoanaerobacterium (formerly Clostridium) thermosaccharolyticum D120-70
Domain
Bacteria
Classification
Family: Thermoanaerobacteraceae
Order: Thermoanaerobacterales
Class: Clostridia
Division or phylum: "Firmicutes"
 
 
Protein Information
Protein Name
S-layer glycoprotein
Subcellular Location
Surface
Function
Structural component of the surface layer.
 
 
Glycosylation Status
Glycosylation Type
O(Tyr)- linked
Technique(s) used for Glycosylation Detection
PAS-staining
 
 
Glycan Information
Glycan Annotation
β-D-Glcp-(1→O)-L-Tyr linkage. Glycan chains with the repeating unit structure →4)[α-D-Galp-(1→2)]-α-L-Rhap-(1→3)[β-D-Glcp-(1→6)]-β-D-Manp-(1→4)-α-L-Rhap-(1→3)-α-D-Glcp-(1→. This is the first observation of a bacterial S-layer glycan without a core region.
BCSDB ID
 
 
Literature
Reference(s)
1) Messner, P., Steiner, K., Zarschler, K. and Schaffer, C. (2008) S-layer nanoglycobiology of bacteria. Carbohydr Res, 343, 1934-1951. [PubMed: 18336801]
2) Schaffer, C., Dietrich, K., Unger, B., Scheberl, A., Rainey, F.A., Kahlig, H. and Messner, P. (2000) A novel type of carbohydrate-protein linkage region in the tyrosine-bound S-layer glycan of Thermoanaerobacterium thermosaccharolyticum D120-70. Eur J Biochem, 267, 5482-5492. [PubMed: 10951207]
3) Altman, E., Brisson, J.R., Messner, P. and Sleytr, U.B. (1990) Chemical characterization of the regularly arranged surface layer glycoprotein of Clostridium thermosaccharolyticum D120-70. Eur J Biochem, 188, 73-82. [PubMed: 2318204]
Year of Identification
1990
 
 
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