Possesses peptidyl glutamyl hydrolyzing activity. It has both tryptic and chymotryptic activity, and is one of the most stable (thermostable) proteases.
Glycosylation Status
Technique(s) used for Glycosylation Detection
Carbohydrate analysis using trifluoroacetic acid and GC/MS.
Glycan Information
Glycan Annotation
Carbohydrates (glucose, mannose, and glucosamine). Both N and O linked glycans present.