| ProGT ID | ProGT13.19 (AglW) |
| Organism Information | |
| Organism Name | Methanococcus maripaludis (strain S2 / LL) |
| Domain | Archaebacteria |
| Classification | Phylum : Euryarchaeota Class : Methanococci Orders : Methanococcales Family : Methanococcaceae Genus : Methanococcus Species : maripaludis Strain : S2 / LL |
| Taxonomic ID (NCBI) | 267377 |
| Genome Information | |
| Gene Bank | BX950229.1 |
| EMBL | BX950229.1 |
| Gene Information | |
| Gene Name | aglW |
| NCBI Reference Sequence | NC_005791.1. |
| Protein information | |
| Protein Name | AglW |
| UniProtKB/ SwissProt ID | Q6LYA1 |
| UniProtKB Sequence | >tr|Q6LYA1|Q6LYA1_METMP UDP-glucose 4-epimerase related OS=Methanococcus maripaludis (strain S2 / LL) GN=MMP1090 PE=4 SV=1 MIKKYTYYFIFGEILKILVTGGAGFIGSHIVDMLIENGHDVSILDNLSTGNEKNLNSSAK FINGDILDKNLDLTGFECVIHEAAQINVRTSVENPSLDANINILGTVNILEKMKEYGVKK IIFSSSGGAVYGEPEYLPVDEKHSLKPLSPYGLSKFCAEEYIKLYNMLYDIEYCILRYSN VYGERQDPLGEAGVISIFIDKMKKGEVPVIYGDGNQTRDFVNVKDVARANLMALNWKNEI VNIGSGKETSVNELFKIISSEIGFDKDPIYKKEREGEVYKIYIDYSKAKSLGWMPEVELD DGIKKI |
| EMBL CDS | CAF30646.1. |
| Sequence length | 306 AA |
| Subcellular Location | Membrane (Integral component of membrane) |
| String | 267377.MMP1090. |
| Glycosylation Information | |
| CAZY Family | Non-GT |
| Experimental Validation | In vivo |
| Function in Glycosylation pathway | 1) It is UDP-glucose 4-epimerase. |
| Additional Information | 1) Deletion in MMP1090 result in truncated N-glycan missing the terminal sugar residue and the threonine attached to the third sugar. |
| Litrature | |
| Year Of Validation | 2016 |
| Reference | Ding, Y., Jones, G.M., Brimacombe, C., Uchida, K., Aizawa, S.I., Logan, S.M., Kelly, J.F. and Jarrell, K.F., 2016. Identification of a gene involved in the biosynthesis pathway of the terminal sugar of the archaellin N-linked tetrasaccharide in Methanococcus maripaludis. Antonie van Leeuwenhoek, 109(1), pp.131-148. |
| Corresponding Author | Department of Biomedical and Molecular Sciences, Queens University, Kingston, Ontario, Canada. |